Chipotle marinated grilled potatoes

Aug
2011
08

posted by on appetizer, Dinner Idea, farmer's market, kid friendly, vegetables

Normally I don’t buy seasoning mixes out of a packet but I picked up a few of these a few weeks ago at the store and it is really good!

Last week I used it to marinate chicken breasts, and over the weekend, we grilled out burgers and I thought about putting some of the marinade together for potatoes. They turned out amazing! A little spicy but great flavor.

To make these potatoes

4 baking potatoes, skin scrubbed clean
1 tablespoon olive oil,
1 tablespoon of the marinade mix
1/4 cup hot water

After the potatoes are washed, cut them into big slices at least 1/2 inch thick. Place all the cut potatoes in a microwave safe bowl and cover with water. Cook in the microwave on the “baked potato setting” or you can put these in a pot, cover with water and bring to a boil, reduce heat and simmer 15 minutes or until the potatoes are tender.

Drain the potatoes and let cool. Add the marinade and mix together. Place the potatoes on the skewer and grill on indirect heat about 7 minutes per side, until they are nice a browned.

I will definitely make these again!

****
On another note, I can’t believe I haven’t talked about Next Food Network Star! Have you been watching it?

To be honest, I am HAPPY with the final 3, and I was OK with Mary Beth being sent home. Although I thought it was crazy that Penny was purposefully going slow and that she could care less how Mary Beth did.

But in the end, to be the Next Food Network star, you have to not only be able to talk about food, but also make good food too!

I’m hoping Jeff Mauro the sandwich guy wins! He grew up in a suburb only a few miles from me so that would be very cool to have a local guy win such a great contest.

I watched a behind the scenes of the making of the show on The Cooking Channel and they received over 10,000 entries to even get on the show. So to get in the final 3 is amazing!

Who do you want to win Next Food Network Star??

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9 comments

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